Must avoid Ice Creams
Also, avoid ice creams that use inferior oils like cotton seed oil, or trans fats like vegetable shortening in their cones or topping add-ons.
Avoid ingredients with multiple sugar sources, cheap oils, and long ingredient lists. Ingredients with excess sugars, oils, etc
Avoid Propylene Glycol carrying icecreams. The fact that propylene glycol is used as an antifreeze and could be potentially derived from refining petroleum is enough for us to avoid this. more