Pomegranate Adulterated
Yesterday I bought little pomegranate from a roadside vendor. It looked (unusually) fresh. My grandson ate it and we noticed red stains on his tongue. This made me little suspicious. It could be adulterated. I am not very sure. But I want to get it tested if possible from any FSSAI lab, and ready to bear the cost, if affordable. Members please share your views. more
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How capable is FSSAI to get the products tested . we are consuming toxins day in and day out in form of milk,vegetables,fruits and adulterated products. more
Jan 11
Pl.Collect the food sample and send to Food testing laboratory near to you and contents for ingredient analysis. Dr.P.Rama Rao (Rtd) D.M&HO and Hon.Secretary Visakha Consumers` Council more
Jan 09
Instead of an individual going for testing, let the government or even FSSAI - check for any adulteration. more
Jan 07
Well said,they don't want to test the product and trace it to origin since there is nly effort and no easy money available in this loop. more
Jan 11
Don't disturb them sir, Let them sleep and wake up in March and November during the Festive session. They can't make money out of it so they are not bother about it. more
Jan 10
THERE IS NO NEED TO GET PERTURBED ABOUT THE COLOURING . As Mr. Aswani Khanna opined "If one eats Jamun the tongue becomes Violet coloured but that's natural " It is absolutely true as I have experienced 65 years back as an 8 year old . My mother forbid me from eating Jamun as I had soar throat . But my neibours tree had bunches of them . I joined the others climbed and ate . But mother detected I had Jamun from my coloured mouth and toungue. A ripe Jumblum in those days, that is 65 years back had red pods when you open . I remember my Grandmother saying that each pod adds to the Haemoglobin content in the blood. I agree with Tapanji , " Now a days red colored pomegranates are available in the market. They may be of hybrid variety. " BUT ALL THE SAME LAB TEST OF A DOUBTFUL PRODUCT CAN BE DONE FOR THE SATISFACTION OF THE LITERAL CONSUMER . more
Jan 04
Agreed, Natural colour leaves some pigments that diminished with time but with health benefits of Antioxidants like Anthocyanin, Carotene, Lycopene etc. more
Jan 04
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Jan 04
